A slice of Pizza Fritta 180 pulled apart to reveal a dramatic cheese pull, served alongside an Aperol Spritz and burrata salad.

How to Eat Pizza Fritta the Italian Way

Pizza fritta is best eaten hot, by hand, and torn open rather than sliced. At Pizza Fritta 180 on Crown Street, Surry Hills, that’s how it has always been served — and the reason isn’t just convention. The dish is engineered…

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